If you want to try something truly unique, Kopi Wine is definitely worth a try. This unique coffee is made by using a wine processing method which dries out coffee beans longer than usual, which gives it a lovely wine aftertaste. Kopi Wine is made of Arabica Mount Ijen coffee beans, which are rapidly gaining popularity for their unique aroma. So, if you’re looking for something to amuse your taste buds, Kopi Wine is most definitely it!
Arabica Mt. Ijen Coffee Beans
The Javanese Ijen Arabica beans were initially imported by Dutch colonizers at the beginning of the 17th century from Jamaica’s Blue Mountains Area. That is why these coffee beans are also referred to as Java Blue Mountain coffee.
While these coffee beans are not as famous as their African and South American counterparts, the Javanese Ijen Arabica beans have a long and rich history. Between the 17th and 19th centuries, they were considered one of the best coffee beans in the world. Currently, the Indonesian government and local farmers are making an effort to share the unique taste of Javanese Ijen Arabica coffee beans with the rest of the world by promoting them as specialty coffee.
Ijen mountain coffee plantation is one of the most beautiful coffee plantations in the world. The blue mountain coffee plantation is located on the slopes of the Ijen volcano in East Java, Indonesia, at an altitude of 1,600-1,700 meters above sea level. This altitude is perfect for coffee production because the air is cooler, and the soil is richer in minerals. Mt. Ijen weather conditions are ideal for coffee bean production because they allow the coffee beans to mature more slowly, resulting in a deeper and more complex flavor.
The coffee plants are grown in volcanic ash and soil, which gives the coffee a distinctive flavor. High acidic conditions and sulfur content in the soil also contribute to the coffee’s unique taste.
The plantation is a home to the famous Ijen blue fire, which is a natural phenomenon that occurs when the volcano erupts.
IIjen Arabica beans are grown with environmentally-friendly methods and are 100% organic. The coffee beans are handpicked, which ensures that only the ripest and best beans are selected.
Mount Ijen Coffee is still quite rare as it is grown in very limited quantities. There are only a few local farmers who grow it. However, you can find Mount Ijen Arabica Coffee in our coffee shop. We have a batch of Kopi Wine that was made with these special coffee beans. Give it a try, and you’ll be sure to enjoy its unique flavor!
What Is Wine Coffee?
To answer the question “What is wine-processed coffee?” we must first understand how coffee cherries are processed into coffee beans. The coffee fruit, or cherry, contains two seeds that we know as coffee beans. These coffee beans are encased in a thin layer of flesh called parchment.
Coffee processing refers to the various methods that are used to transform coffee cherries into the coffee beans that we roast and brew. Various coffee processing methods exist, and each results in a coffee with its own distinct flavor profile. Some coffee processing methods rely more on water, while others use very or no water to remove pulp and skin. Depending on how coffee beans are processed, they can significantly vary in sugar content.
The wine processing method is rather rare. It is quite similar to natural wash, and the main difference is that coffee beans are being kept under the sunlight longer. The natural process is when coffee beans are dried with only the help of the sun for about 2 weeks.
The wine processing method requires more time compared to the natural process and takes up to 60 days. Hence, more time and labor are needed to produce wine coffee. After 60 days, coffee cherries start to resemble raisins and are then collected, sorted, and depulped. Further, these coffee beans are dried up again to achieve the desired moisture content level of 12%-14%.
Coffee beans used in wine processing are harvested not at the peak of harvest but two weeks after. This results in a more active fermentation process and a higher concentration of sugar, which makes coffee taste like wine. This winey taste is one of the most distinctive characteristics of wine-processed coffee.
This processing method perfectly aligns with the natural properties of Mount Ijen Arabica coffee beans. The coffee beans are already quite unique, and the wine processing method enhances their flavor even further.
Is there alcohol in Wine Coffee?
No, there is no alcohol in wine coffee and this is a long time misconception. Wine wash coffee is fermented coffee beans which is laid out in the sun for several weeks which gives it a winey after taste. This taste mimics the aroma of wine and this is why wine coffee is given this name.
How To Drink Wine Coffee?
Kopi Wine has a fruity flavor with notes of red grapes, jack fruit, honey, and a slight wine aftertaste. This unique combination makes Kopi Wine great for pairing with different types of food.
There are many ways to enjoy Kopi Wine. You can drink it black, with milk, or with sugar. You can try adding some flavorings like vanilla or cinnamon. If you want to make a frappe, cappuccino, or latte, Kopi Wine is a great choice. It has a rich, full flavor that is perfect for these coffee drinks. Kopi Wine is also a great choice for iced coffee. The flavor is still full and rich, but the coffee is refreshing and cooling. No matter how you choose to drink it, Kopi Wine will surprise and delight you.
You can pair Kopi Wine with a variety of foods. One option is to try a light breakfast pastry with your Kopi Wine. A croissant goes well with this type of coffee, as the fruitiness of the coffee will complement its sweetness. Another option is to pair your Kopi Wine with a fruit. Try a slice of orange, grapefruit, or berries. The fruit’s acidity will help to bring out the flavors in the coffee. Lastly, if you’re looking for something savory to pair it with, consider a bagel with cream cheese or a breakfast sandwich. The richness of the cream cheese will help to balance out the sweetness of the coffee. You can try to experiment and find your own favorite way to drink Kopi Wine.
Should you Try Wine Wash Coffee?
Kopi Wine is a truly unique and special coffee. It’s perfect for those who want to explore the taste of rare Javanese coffee beans processed with a rare wine processing method. If you like coffee beans with a tangy after taste, wine wash coffee is for you. You can try it here
